La Grande Brasserie The bastion of French cuisine in Marrakech

New concept, new flavours. The Royal Mansour Marrakech’s French restaurant reinvents itself to surprise you even more with unique culinary experiences. And it’s under the aegis of multi-starred chef Hélène Darroze that the palace’s French table, La Grande Brasserie, sparkles. Residents and visitors alike are instantly drawn to this vibrant place, where the passion for taste and sharing becomes an art de vivre.

MON. to SUN. 7.00AM to 10.30PM

+212 (0) 529 80 82 82

+212 (0) 630 00 44 33

Behind the new French brasserie in Marrakech, a grand idea of sharing

Generous cuisine, theatrical ballet of service, passionate chefs and a friendly atmosphere set La Grande Brasserie of the Royal Mansour Marrakech apart perfectly. Everything, in the smallest detail, is part of a culinary theatrical performance in which you are both the spectator and the hero. There’s no better place to enjoy the pleasure of meeting, getting together or gathering in the heart of the red city.

An authentic cuisine full of emotion

The French culinary tradition is celebrated in the menus designed by Hélène Darroze, using carefully selected local products. Seafood platters and Signature dishes are among the menu must-tries. Profiteroles and mille-feuilles make your taste buds tingle. The foundations are in place to create emotion.

Hélène Darroze, star collector

With La Grande Brasserie, the new French restaurant in the ochre city, the world’s best female chef orchestrates her first restaurant in Africa. What better location than the Royal Mansour Marrakech to express the values of sincerity, authenticity and respect that drive the cheffe cuisinière from South-West France?

Divine flavours in a sublime setting

The new bastion of French cuisine in Marrakech invites you to enjoy its opulent, majestic decor. French-style service, in-room carving, flambéing, scaling bench, bread trolley and signature crockery take you back to the spirit of the great Parisian brasseries. It’s the perfect setting for your festive get-togethers.

The brasserie of all your desires

Enjoy lunch on the sunny terrace. Satisfy a hunger at teatime. Share a meal at the sommelier’s table. From breakfast to dinner, everyone can design their own French dining experience. There is always a setting, an atmosphere, an opportunity to treat yourself.

Gourmet stopover Le Poulet du dimanche: the Sunday rendezvous in Marrakech

One of the must-try French traditions of Sundays’ lunch, Le poulet du dimanche (Sunday chicken) is a nod to the chef’s childhood memories. A real ‘Madeleine de Proust’ for Hélène Darroze, this Sunday lunchtime institution awakens a taste for simple emotions and subtle flavours. Large “gougère” with basque cheese, mimosa egg, roasted farm chiken from “Les Landes”, and caramel custard with local oranges answer the call for a Sunday celebration in the spirit of the great palaces.

The other charm of the Royal Mansour Marrakech's French restaurant

True to the palace’s legendary philosophy, La Grande Brasserie is committed to enhancing your experience. Excellence is embodied in the details that our talented staff are constantly nurturing. Cooks, pastry chefs, waiters, kitchen assistants or head waiters: all are committed to offering you that extra touch of soul that makes every visit to Marrakech’s best French restaurant a rare experience.

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