A jewel of luxury and hospitality, Royal Mansour Marrakech continues to shine on the world stage, receiving two major awards at the prestigious World’s 50 Best Hotels 2024 ceremony. On 17 September 2024 in London, the Marrakchi palace was awarded the No.3 Gin Art of Hospitality Award, an exclusive recognition honoring the excellence of its welcome and service. Also ranked among the best hotels in the world, Royal Mansour Marrakech reached the 38th position in The World’s 50 Best Hotels 2024, further consolidating its reputation as an exceptional establishment on a global scale.
The No.3 Gin Hospitality Award: a celebration of the art of hospitality
The No.3 Gin Hospitality Award was decided by 600 voters, members of the World’s 50 Best Hotels Academy. These luxury experts were asked to name the establishment where they had experienced the best hospitality during the 18-month voting period. For Royal Mansour Marrakech, being named the world’s most welcoming hotel is a recognition of the dedication and excellence of the teams who work tirelessly to provide a travel experience as memorable as it is precious.
Johnny Roberts, Managing Director of No.3 Gin, said:
«No.3 Gin is thrilled to present the Art of Hospitality Award 2024 to Royal Mansour Marrakech. This unrivalled space embodies the finest art of service provided to all its guests to create an everlasting experience. The passionate team at Royal Mansour strives for perfection, which ties with the values of No.3 Gin, born from the pursuit of creating the world’s best gin.»
The art of hospitality: a signature hallmark of Royal Mansour Marrakech
Since its opening, Royal Mansour Marrakech has established itself as a benchmark for hospitality and service excellence. What truly sets the hotel apart is its commitment to offering a tailor-made experience to each and every guest. Thanks to the Galleries, the hotel’s underground tunnels, the staff ensures absolute discretion, anticipating every guest’s need without ever disturbing their privacy. Every gesture, every detail is designed to create a unique memory, a sense of comfort and refinement, from arrival to departure. This distinctive approach to the art of hospitality explains why Royal Mansour Marrakech captured the attention of voters and industry experts alike.
Jean-Claude Messant, Managing Director of Royal Mansour Collection, said:
«It is a very special honour for our flagship hotel, Royal Mansour Marrakech, to receive the No.3 Gin Art of Hospitality Award and to be among the 50 best hotels in the world. This achievement is due to the exceptional individuals who make up our team: they always strive to deliver the highest level of hospitality, ensuring that every guest leaves our hotel with the most magical and unique memories of their stay. As our collection grows, we will continue to innovate in our approach to hospitality, which lies at the heart of everything we do.»
In just 14 years, Royal Mansour Marrakech has risen to rank among the world’s most prestigious hotels. The team’s unwavering dedication to guest experience makes the hotel a worthy winner of the No.3 Gin Art of Hospitality Award 2024.
Les hors-d’œuvre froids
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Chicken pie au foie gras de canard et pistaches, pickles de légumes de saison 160 MAD
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Rémoulade de céleri-rave, noisettes et herbes fraîches 420 MAD
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Foie gras de canard poché au vin rouge et servi en terrine, marmelade de fruits secs et clémentine 280 MAD
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Carabineros d’Agadir juste raidis, caviar Krystal du lac aux mille ilots, émulsion de concombre 1200 MAD
Les hors-d’œuvre chauds
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Grosse sole de Safi cuite meunière, câpres aux grenobloise condiment 550 MAD
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Langouste rose de Dakhla, grillée au barbecue, beurre de yuzu-kosho et estragon 950 MAD
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Poulpe de roche frotté de chipotle, roti entier aux citrons confits, pimientos del piquillo et olives du pays 650 MAD
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Filet de bœuf d’Aubrac cuit à la braise, sauce au poivre Sarawak 650 MAD
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Profiterole croustillante, glace pistache, sauce Guanaja 160 MAD
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Omelette Norvégienne, citron, romarin et vanille, flambée au Grand Marnier (pour deux) 400 MAD
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Millefeuille garni d’une crème au thym et à la citronnelle, marmelade de pamplemousse 160 MAD
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Pavlova à l’orange et kumquat du jardin, chantilly parfumée à la cannelle 160 MAD
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Véritable baba imbibé à l’Armagnac crème montée à la cardamome 220 MAD
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Biscuit coulant et croustillant sorbet au chocolat Araguani du Venezuela 160 MAD
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Poire à la flamme, sablé à l’huile d’olive, lait d’amande et marjolaine 160 MAD
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Cappuccino majorelle 380 MAD
Cappuccino de calamar à l’encre de seiche et crème de pommes de terre
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Crudi di mare 550 MAD
Langoustine crue et orange, thon cru et caviar, bar cru et kiwi au poivre vert
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Tartare de boeuf, galette de grains, truffe 500 MAD
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Œuf à la crème de parmigiano et truffe noire 480 MAD
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Salade de sucrine, sauce romesco 280 MAD
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Aubergines “alla parmigiana” mariapia 350 MAD
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Maccheroni, sauce au homard épicée, parfum d’orange 650 MAD
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Ravioli aux pois et pistaches, sauce à l’encre de seiche et araignée de mer 350 MAD
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Deux services pour une sauce bolognaise: tagliatelles frisées et cannellone 380 MAD
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Gnocchetti de betterave, sauce gorgonzola et navet braisé 380 MAD
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Spaghettoni, ail, huile, piment, céleri croustillant, tomates dattes grillées et olives noires 380 MAD
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Risotto aux champignons et mousse de pignons de pin 480 MAD
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Homard grillé, millefeuille de l aitue, pomme et sauce à la chanvre 1200 MAD
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Turbot, purée de pommes de terre et citron, fruits de mer 650 MAD
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Poulet fermier farci à la polenta croustillante avec pâté de foies de volaille et herbes 450 MAD
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Veau à la “milanaise”, salade de chou et sauce tartare 450 MAD
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Tarte aux légumes au four, fondant de chou-fleur 280 MAD
An exceptional stay in Marrakech: sophistication, well-being, and culinary excellence
In addition to offering an exceptional hospitality experience, Royal Mansour Marrakech is renowned for its facilities. Its 53 private riads provide absolute privacy, enhanced by discreet and attentive service. From haute cuisine orchestrated by top chefs to unrivalled wellness experiences at the Spa, every detail is designed to make guests’ stays unforgettable, making Royal Mansour Marrakech much more than a luxury hotel: a true destination to be experienced and felt.